These Avocado Lime Chicken Lettuce Wraps are not only delicious but also packed with healthy fats and protein. The lime dressing adds a zesty kick, making this grain-free, dairy-free, and low-carb lunch option both nutritious and satisfying. Feel free to customize with your favorite toppings!
Ingredients:
For the Chicken Filling:
- 1 pound (about 450g) boneless, skinless chicken breasts, cooked and shredded
- 2 avocados, ripe, peeled, and diced
- 1 cup cherry tomatoes, halved
- 1/2 red onion, finely diced
- 1/4 cup fresh cilantro, chopped
- Juice of 2 limes
- 2 tablespoons olive oil
- Salt substitute and pepper to taste
For the Lettuce Wraps:
- Large butter lettuce leaves, washed and patted dry
Optional Toppings: Salsa verde, hot sauce, sliced radishes, jalapeño slices
Instructions:
1. Prepare the Chicken Filling:
- In a large bowl, combine the shredded chicken, diced avocados, cherry tomatoes, red onion, and chopped cilantro.
- In a separate small bowl, whisk together lime juice, olive oil, salt, and pepper.
- Pour the lime dressing over the chicken mixture and toss gently to coat.
2. Assemble the Lettuce Wraps:
- Take a large butter lettuce leaf, spoon the avocado lime chicken mixture onto it, and fold the sides to create a wrap.
3. Optional Toppings:
- Add extra flavor and crunch by topping your wraps with salsa verde, hot sauce, sliced radishes, or jalapeño slices.
4. Serve:
- Arrange the lettuce wraps on a platter and serve immediately.
5. Enjoy:
- Enjoy these refreshing and flavorful lettuce wraps for a light and satisfying lunch!
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